Cafe Sanatorium

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This cracker is open from 8 in the morning - when they do some excellent breakfasts for 10 zloty - until the last guest leaves at night. It's popular with an artsy crowd, not least because they've got a marvellous gallery woven into the site. The art of cooking is certainly equally high on the list; we'd recommend sole with spinach and a mushroom sauce. Also worth a try is the fried aubergine, or the fried camembert with cranberry sauce. Delicious. |
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reviewed by Aurelien from France on Jun.11.2009 | |
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reviewed by Natalia from Poland on Jun.01.2008 | |
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reviewed by Frank from Germany on Sep.26.2007 | |
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reviewed by marta from Poland on Nov.06.2005 | |
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reviewed by Paolo from Italy on Jun.20.2005 | |
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reviewed by Sarah from United States on Nov.22.2004 | |
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Ok, here is the advice of someone who is a usual in this restaurant. Hear my words: This is for sure, the best restaurant for pasta in Sopot. Best choices are : penne salmon, tagliatelle gorgonzola. Try also the salmon with rice and vegetables if you are a salmon lover. Enjoy! 














